Found 12 resultsAuthor Title Type [ Year]
Filters: Author is Pleijel, H. [Clear All Filters]
Ozone risk assessment for agricultural crops in Europe: Further development of stomatal flux and flux-response relationships for European wheat and potato. Atmospheric Environment. 41:3022-3040.. 2007.
A synthesis of AOT40-based response functions and critical levels of ozone for agricultural and horticultural crops. Atmospheric Environment. 41:2630-2643.. 2007.
New stomatal flux-based critical levels for ozone effects on vegetation. Atmospheric Environment. 45:5064-5068.. 2011.
Updated stomatal flux and flux-effect models for wheat for quantifying effects of ozone on grain yield, grain mass and protein yield. Environmental Pollution. 165:147-157.. 2012.
Have ozone effects on carbon sequestration been overestimated? A new biomass response function for wheat Biogeosciences. 11:4521-4528.. 2014.
Closing the global ozone yield gap: Quantification and co-benefits for multi-stress tolerance.. Global Change Biology. (Not yet assigned to an issue). 2018.
Ozone pollution will compromise efforts to increase global wheat production.. Global Change Biology. 24:3560-3574.. 2018.
Tropospheric Ozone Assessment Report: Present-day tropospheric ozone distribution and trends relevant to vegetation.. Elementa: Science of the Anthropocene. 6(1):47.. 2018.
Wheat yield responses to stomatal uptake of ozone: Peak vs rising background ozone conditions.. Atmospheric Environment. 173:1-5.. 2018.