Bibliography

Found 7 results
Author Title [ Type(Desc)] Year
Filters: Author is Emberson, L.  [Clear All Filters]
Journal Article
Mills G., Sharps K., Simpson D., Pleijel H., Frei M., Burkey K., Emberson L., Uddling J., Broberg M., Feng Z. et al..  2018.  Closing the global ozone yield gap: Quantification and co-benefits for multi-stress tolerance.. Global Change Biology. (Not yet assigned to an issue)
Mills G., Hayes F., Simpson D., Emberson L., Norris D., Harmens H., Buker P..  2011.  Evidence of widespread effects of ozone on crops and (semi-)natural vegetation in Europe (1990-2006) in relation to AOT40-and flux-based risk maps. Global Change Biology. 17:592-613.
Mills G., Pleijel H., Braun S., Buker P., Bermejo V., Calvo E., Danielsson H., Emberson L., Fernandez I.G, Grunhage L. et al..  2011.  New stomatal flux-based critical levels for ozone effects on vegetation. Atmospheric Environment. 45:5064-5068.
Mills G., Sharps K., Simpson D., Pleijel H., Broberg M., Uddling J., Jaramillo F., Davies W.J., Dentener F., Van den Berg M. et al..  2018.  Ozone pollution will compromise efforts to increase global wheat production.. Global Change Biology. 24:3560-3574.
Pleijel H., Danielsson H., Emberson L., Ashmore M.R, Mills G..  2007.  Ozone risk assessment for agricultural crops in Europe: Further development of stomatal flux and flux-response relationships for European wheat and potato. Atmospheric Environment. 41:3022-3040.
Mills G., Buse A., Gimeno B., Bermejo V., Holland M., Emberson L., Pleijel H..  2007.  A synthesis of AOT40-based response functions and critical levels of ozone for agricultural and horticultural crops. Atmospheric Environment. 41:2630-2643.